The Psychology of Eating and Drinking..., Alexandra W. Logue
The Psychology of Eating and Drinking..., Alexandra W. Logue
List: $29.98 | Sale: $20.99
Club: $14.99

The Psychology of Eating and Drinking Fourth Edition

Author: Alexandra W. Logue

Narrator: Karen Saltus

Unabridged: 13 hr 16 min

Format: Digital Audiobook Download

Publisher: Ascent Audio

Published: 10/16/2017

Includes: Bonus Material Bonus Material Included


Synopsis

This insightful, thought-provoking, and engaging audiobook explores the truth behind how and why we eat and drink what we do. Instead of promising easy answers to eliminating picky eating or weight loss, this audio approaches controversial eating and drinking issues from a more useful perspective-explaining the facts to promote understanding of our bodies. The only audiobook to provide an educated listener with a broad, scientific understanding of these topics, The Psychology of Eating and Drinking explores basic eating and drinking processes, such as hunger and taste, as well as how these concepts influence complex topics such as eating disorders, alcohol use, and cuisine. This new edition is grounded in the most up-to-date advances in scientific research on eating and drinking behaviors and will be of interest to anyone.

Reviews

Goodreads review by Anna on September 12, 2018

A nice book but I expected it to be more philosophical.......more

Goodreads review by Haris on June 03, 2017

The authors sense of humor is a disaster. My condolences to the students that have to endure a lecture of her.......more

Goodreads review by Ariel on June 27, 2014

Great book - simply engaging through & through. If anything could be said against it, or in the potentially negative category, it would be that it's a psychology book. Despite the great topic(s) covered, the book is incredibly dense. Sometimes I had to read the sentences several times over to even b......more

Goodreads review by HARTATI on August 10, 2007

The world around us and many different parts of our bodies work together in determining whether or not we eat, and, therefore, so should our investigations. Such research will require the efforts of scientists whose work is interdisciplinary or who are skilled in more than one area. What's so exciti......more

Goodreads review by Andrea on August 03, 2020

The examples and anecdotes were helpful in understanding the concepts of food's relationships with psychology.......more