Beer, John W. Arthur

Beer

 by John W. Arthur
List: $19.99
Sale: $13.99
Club: $9.99
Unabridged: 7 hr 4 min
Narrator: L.J. Ganser
Published: 02/24/2022
Category: Cooking
Rum Rebels, Martyna Halas

Rum Rebels

 by Martyna Halas
List: $19.99
Sale: $13.99
Club: $9.99
Unabridged: 4 hr 14 min
Narrator: Nancy Peterson
Published: 07/19/2022
Category: Cooking
Ranking Rieslings from the Finger Lak..., Vine Talk

Ranking Rieslings from the Finger Lak...

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 26 min
Narrator: Stanley Tucci
Published: 11/12/2013
Category: Cooking
Navigating Napa Valley Cabernets, Vine Talk

Navigating Napa Valley Cabernets

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 26 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Picking Pinot Noirs from Burgundy, Vine Talk

Picking Pinot Noirs from Burgundy

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 28 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Weighing Washington Chardonnays, Vine Talk

Weighing Washington Chardonnays

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Mulling Malbecs from Argentina, Vine Talk

Mulling Malbecs from Argentina

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Jennifer Coolidge
Published: 12/10/2013
Category: Cooking
Zeroing in on Zinfandels from Califor..., Vine Talk

Zeroing in on Zinfandels from Califor...

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Sipping Sancerres from the Loire Vall..., Vine Talk

Sipping Sancerres from the Loire Vall...

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Polishing Off Pinots from Oregon, Vine Talk

Polishing Off Pinots from Oregon

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Relishing Riojas From Spain, Vine Talk

Relishing Riojas From Spain

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Basking in Bordeaux from the Left Ban..., Vine Talk

Basking in Bordeaux from the Left Ban...

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Scrutinizing Shiraz from Australia, Vine Talk

Scrutinizing Shiraz from Australia

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Savoring Sonoma Coast Chardonnays, Vine Talk

Savoring Sonoma Coast Chardonnays

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
Checking Out Chiantis from Tuscany, Vine Talk

Checking Out Chiantis from Tuscany

 by Vine Talk
List: $4.98
Sale: $3.49
Club: $2.49
Unabridged: 27 min
Narrator: Stanley Tucci
Published: 12/10/2013
Category: Cooking
By the Smoke and the Smell, Thad Vogler

By the Smoke and the Smell

 by Thad Vogler
List: $24.99
Sale: $17.50
Club: $12.49
Unabridged: 9 hr 46 min
Narrator: Alexander Cendese
Published: 05/22/2018
Category: Cooking
Tasting the Past, Kevin Begos

Tasting the Past

 by Kevin Begos
List: $24.99
Sale: $17.50
Club: $12.49
Unabridged: 8 hr 28 min
Narrator: P.J. Ochlan
Published: 06/12/2018
Category: Cooking
Uncommon Grounds, Mark Pendergrast

Uncommon Grounds

 by Mark Pendergrast
List: $24.99
Sale: $17.50
Club: $12.49
Unabridged: 16 hr 58 min
Narrator: Matthew Boston
Published: 08/14/2018
Category: Cooking
The Dirty Guide to Wine, Alice Feiring

The Dirty Guide to Wine

 by Alice Feiring
List: $15.99
Sale: $11.20
Club: $7.99
Unabridged: 7 hr 19 min
Narrator: Callie Beaulieu
Published: 09/12/2017
Category: Cooking
Beer, Charles Bamforth

Beer

 by Charles Bamforth
List: $17.99
Sale: $12.59
Club: $8.99
Unabridged: 9 hr 36 min
Narrator: Chris Sorensen
Published: 07/20/2017
Category: Cooking