The Food of a Younger Land, Mark Kurlansky

The Food of a Younger Land

by Mark Kurlansky
List: $20.49
Sale: $14.34
Club: $10.24

Unabridged: 11 hr 50 min
Narrator: Stephen Hoye
Published: 05/28/2009
Category: Cooking
An Edible History of Humanity, Tom Standage

An Edible History of Humanity

by Tom Standage
List: $19.99
Sale: $13.99
Club: $9.99

Unabridged: 10 hr 2 min
Narrator: George K. Wilson
Published: 07/09/2009
Category: Cooking
Knives at Dawn, Andrew Friedman

Knives at Dawn

by Andrew Friedman
List: $20.49
Sale: $14.34
Club: $10.24

Unabridged: 11 hr 6 min
Narrator: Sean Runnette
Published: 01/02/2010
Category: Cooking
The Hip Chicks Guide to Macrobiotics..., Jessica Porter

The Hip Chick's Guide to Macrobiotics...

by Jessica Porter
List: $16.99
Sale: $11.89
Club: $8.49

Unabridged: 7 hr 19 min
Narrator: Jessica Porter
Published: 11/16/2009
Category: Cooking
Judgment of Paris, George M. Taber

Judgment of Paris

by George M. Taber
List: $21.99
Sale: $15.39
Club: $10.99

Unabridged: 13 hr 57 min
Narrator: Sean Runnette
Published: 06/30/2011
Category: Cooking
The Kitchen Counter Cooking School, Kathleen Flinn

The Kitchen Counter Cooking School

by Kathleen Flinn
List: $17.99
Sale: $12.59
Club: $8.99

Unabridged: 8 hr 48 min
Narrator: Marguerite Gavin
Published: 09/30/2011
Category: Cooking
Pen  Palate, Lucy Madison

Pen & Palate

by Lucy Madison
List: $24.98
Sale: $17.49
Club: $12.49

Unabridged: 6 hr 26 min
Narrator: Tram Nguyen
Published: 05/31/2016
Category: Cooking
The Truth About Olive Oil  Benefits..., Joyce Zborower

The Truth About Olive Oil -- Benefits...

by Joyce Zborower
List: $6.99
Sale: $4.90
Club: $3.49

Unabridged: 1 hr 41 min
Narrator: Joyce Zborower
Published: 12/07/2015
Category: Cooking
Quit Sugar Hypnosis Downloads, Craig Beck

Quit Sugar: Hypnosis Downloads

by Craig Beck
List: $14.99
Sale: $10.50
Club: $7.49

Unabridged: 36 min
Narrator: Craig Beck
Published: 04/25/2016
Category: Cooking
Brewing, Alfred Chaston Chapman

Brewing

by Alfred Chaston Chapman
List: $2.99
Sale: $2.10
Club: $1.49

Unabridged: 2 hr 52 min
Narrator: MaryAnnS
Published: 08/08/2016
Category: Cooking
The French Chef in America, Alex Prudhomme

The French Chef in America

by Alex Prud'homme
List: $22.50
Sale: $16.20
Club: $11.25

Unabridged: 10 hr 53 min
Narrator: Alex Prud'homme
Published: 10/04/2016
Category: Cooking
Fed, White, and Blue, Simon Majumdar

Fed, White, and Blue

by Simon Majumdar
List: $34.98
Sale: $24.48
Club: $17.48

Unabridged: 8 hr 36 min
Narrator: Tim Andres Pabon
Published: 05/01/2015
Category: Cooking
The Gluten Lie, PhD Levinovitz

The Gluten Lie

by PhD Levinovitz
List: $16.99
Sale: $11.89
Club: $8.49

Unabridged: 7 hr 9 min
Narrator: Barry Press
Published: 05/19/2015
Category: Cooking
A Bone to Pick, Mark Bittman

A Bone to Pick

by Mark Bittman
List: $17.50
Sale: $12.60
Club: $8.75

Unabridged: 8 hr 36 min
Narrator: Robert Fass
Published: 05/05/2015
Category: Cooking
Nine Lives, Brandon Baltzley

Nine Lives

by Brandon Baltzley
List: $17.99
Sale: $12.59
Club: $8.99

Unabridged: 6 hr 16 min
Narrator: George Newbern
Published: 05/02/2013
Category: Cooking
Better than Homemade, Carolyn Wyman

Better than Homemade

by Carolyn Wyman
List: $15.99
Sale: $11.20
Club: $7.99

Unabridged: 5 hr 1 min
Narrator: Nancy Wu
Published: 03/15/2013
Category: Cooking
The Way to a Womans Heart, Chuck Snyder

The Way to a Woman's Heart

by Chuck Snyder
List: $10.98
Sale: $7.69
Club: $5.49

Abridged: 2 hr 34 min
Narrator: Chuck Snyder
Published: 05/01/2015
Category: Cooking
Tales from the Tummy Trilogy, Calvin Trillin

Tales from the Tummy Trilogy

by Calvin Trillin
List: $13.27
Sale: $9.28
Club: $6.63

Abridged: 2 hr 59 min
Narrator: Calvin Trillin
Published: 08/31/2000
Category: Cooking
THE SOUP CLEANSE, Angela Blatteis

THE SOUP CLEANSE

by Angela Blatteis
List: $18.99
Sale: $13.29
Club: $9.49

Unabridged: 4 hr 25 min
Narrator: Nada Milosavljevic
Published: 12/29/2015
Category: Cooking
Much Depends on Dinner, Margaret Visser

Much Depends on Dinner

by Margaret Visser
List: $24.99
Sale: $17.50
Club: $12.49

Unabridged: 14 hr 56 min
Narrator: Suzanne Toren
Published: 07/18/2008
Category: Cooking