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The Presidents Kitchen Cabinet The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas, Adrian Miller

The Presidents Kitchen Cabinet

by Adrian Miller

List: $19.95

Sale: $13.97

Club: $9.97

Unabridged: 9 hr 25 min
Narrator: Ron Butler
Published: 02/20/2017
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What She Ate Six Remarkable Women and the Food That Tells Their Stories, Laura Shapiro

What She Ate

by Laura Shapiro

List: $20.00

Sale: $14.00

Club: $10.00

Unabridged: 9 hr 55 min
Narrator: Kimberly Farr
Published: 07/25/2017
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The French Chef in America Julia Child's Second Act, Alex Prud'homme

The French Chef in America

by Alex Prud'homme

List: $22.50

Sale: $15.75

Club: $11.25

Unabridged: 10 hr 53 min
Narrator: Alex Prud'homme
Published: 10/04/2016
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What Einstein Told His Cook Kitchen Science Explained, Robert L. Wolke

What Einstein Told His Cook

by Robert L. Wolke

List: $19.99

Sale: $13.99

Club: $9.99

Unabridged: 8 hr 2 min
Narrator: Sean Runnette
Published: 02/13/2012
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Cod A Biography of the Fish That Changed the World, Mark Kurlansky

Cod

by Mark Kurlansky

List: $19.99

Sale: $13.99

Club: $9.99

Unabridged: 7 hr 38 min
Narrator: Richard Davidson
Published: 01/25/2002
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Generation Chef Risking It All for a New American Dream, Karen Stabiner

Generation Chef

by Karen Stabiner

List: $20.00

Sale: $14.00

Club: $10.00

Unabridged: 11 hr 4 min
Narrator: Cady McClain
Published: 09/13/2016
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The American Plate A Culinary History in 100 Bites, Libby H. O'Connell

The American Plate

by Libby H. O'Connell

List: $17.99

Sale: $12.59

Club: $8.99

Unabridged: 9 hr 5 min
Narrator: Tanya Eby
Published: 11/11/2014
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Much Depends on Dinner The extraordinary history and mythology, allure and obsessions, perils and taboos, of an ordinary meal, Margaret Visser

Much Depends on Dinner

by Margaret Visser

List: $24.99

Sale: $17.50

Club: $12.49

Unabridged: 14 hr 56 min
Narrator: Suzanne Toren
Published: 06/09/2000
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The Taste of Empire How Britain's Quest for Food Shaped the Modern World, Lizzie Collingham

The Taste of Empire

by Lizzie Collingham

List: $20.99

Sale: $14.70

Club: $10.49

Unabridged: 12 hr 3 min
Narrator: Jennifer M. Dixon
Published: 10/03/2017
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Ancient Brews Rediscovered and Re-created, Patrick E. McGovern

Ancient Brews

by Patrick E. McGovern

List: $20.49

Sale: $14.34

Club: $10.24

Unabridged: 10 hr 7 min
Narrator: Tom Perkins
Published: 06/13/2017
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A Square Meal A Culinary History of the Great Depression, Andrew Coe

A Square Meal

by Andrew Coe

List: $16.99

Sale: $11.89

Club: $8.49

Unabridged: 10 hr 47 min
Narrator: Susan Ericksen
Published: 12/20/2016
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Meathooked The History and Science of Our 2.5-Million-Year Obsession with Meat, Marta Zaraska

Meathooked

by Marta Zaraska

List: $16.99

Sale: $11.89

Club: $8.49

Unabridged: 8 hr 24 min
Narrator: Emily Durante
Published: 05/17/2016
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Stirring the Pot with Benjamin Franklin A Founding Fathers Culinary Adventures, Rae Katherine Eighmey

Stirring the Pot with Benjamin Fr...

by Rae Katherine Eighmey

List: $22.95

Sale: $16.07

Club: $11.47

Unabridged: 10 hr 19 min
Narrator: Pam Ward
Published: 01/16/2018
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Chefs, Drugs and Rock & Roll How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession, Andrew Friedman

Chefs, Drugs and Rock & Roll

by Andrew Friedman

List: $29.99

Sale: $21.00

Club: $14.99

Unabridged: 14 hr 34 min
Narrator: Roger Wayne
Published: 02/27/2018
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Chop Suey A Cultural History of Chinese Food in the United States, Andrew Coe

Chop Suey

by Andrew Coe

List: $19.99

Sale: $13.99

Club: $9.99

Unabridged: 8 hr 16 min
Narrator: Eric Martin
Published: 07/20/2018
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