Sobremesa, Josephine Caminos Oria
Sobremesa, Josephine Caminos Oria
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Sobremesa
A Memoir of Food and Love in Thirteen Courses

Author: Josephine Caminos Oría

Narrator: Julie Gonzalo

Unabridged: 17 hr 21 min

Format: Digital Audiobook Download

Published: 12/20/2022


Synopsis

The table is where we find our way. Together.
The communal family table bears witness to our lives. The way we approach each meal speaks volumes about who we are and what we are going through in that very moment. It’s where the spirits of those who left too soon can be conjured back to mind through taste and smell. Still, we underestimate its pull and often miss the soulful nourishment and magic that happens at sobremesa—the time spent talking after a meal—due to our increasingly busy lives.
In her coming-of-age adventure, Caminos Oría travels to her family’s homeland of Argentina in search of belonging—to family, to country, to a love, and ultimately, to oneself. Steeped in the lure of Latin culture, she pieces together her mom and abuela’s pasts, along with the nourishing dishes—delectably and spiritually—that formed their kitchen arsenal. But Caminos Oría’s travels from las pampas to the prairie aren't easy or conventional. She grapples with mystical encounters with the spirit world that lead her to discover a part of herself that, like sobremesa, had been lost in translation.
Just as she's ready to give up on love all together, Caminos Oría’s own heart surprises her by surrendering to a forbidden, transcontinental tryst with the Argentine man of her dreams. To stay together, she must make a difficult choice: return to the safe life she knows in the States or follow her heart and set a new table, one where she can be her full self, unapologetically, in full-fledged Spanglish.
Deliciously soulful and chock full of romance, this otherworldly, multigenerational story of a daughter's love and familial culinary legacy serves up, in 13 courses, a gastronomic meditation on the tables we set for ourselves throughout our lives—knowingly or not.

Reviews

Sobremesa: A Memoir of Food and Love is the memoir of a woman who founded a company that sells dulce de leche based on her grandmother’s recipe and has created a business around it. She also provides business consulting to folks who would like to launch a business in the food industry. Each chapter......more

Goodreads review by Zibby

This is the ultra-general coming-of-age act between La Pampas in Argentina and the prairie in the United States. The story is more about the spiritual direction of the author's life and the signs that took her on the journey. It's about how the author comes to terms with both of her cultures, how sh......more

Goodreads review by Lucille

This book is the story of the life of Josephine. While she was raised in Pittsburgh, PA, her elders were all from Argentina and Jose felt that was her home as much as PA. The book follows her between those two countries and the family and friends in each place. While she is in America she pines for......more

Goodreads review by Cat

I so enjoy books like these! Interesting and entertaining tales along with recipes. What could be better? I enjoyed the ghost story take on the hitchhiker, I hadn't heard it in a long while and still enjoyed the tale! The recipes I look forward to trying soon:Spinach and Easter Egg Pie and Empanadas......more

I received a copy of this book from The Book Club Cookbook. This book perfectly fits for them, it’s an enjoyable story and it not only talks about food but includes a recipe at the end of every chapter. I’d like to also recommend My Berlin Year for another foodie memoir. Josephine was born in Argentin......more