The Prodigal Daughter, Prue Leith
The Prodigal Daughter, Prue Leith
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The Prodigal Daughter
a gripping family saga full of life-changing decisions, love and conflict

Author: Prue Leith

Narrator: Karen Cass

Unabridged: 11 hr 24 min

Format: Digital Audiobook Download

Publisher: Quercus

Published: 09/15/2016


Synopsis

Angelica Angelotti has grown up in her parents' Italian food business. Now she is using her cooking talent to strike out on her own, moving to Paris to go to culinary school. There, among the excitement and wild emotion of the student barricades, she falls in love with her charismatic but unreliable cousin Mario - a manic depressive ten years older than her whom her mother had sacked from their restaurant.

Navigating a blossoming career, from the Savoy hotel pastry kitchen to the world of food writing and presenting, alongside an increasingly toxic marriage eventually proves impossible. Angelica has to leave Mario, and makes the decision to move back to Gloucestershire to help her other cousin Silvano with a new branch of the family business - reopening the Frampton Arms as a restaurant. As they get to know each other better, Angelica realises her mistake: she fell in love with the wrong brother.

But when Mario reappears, determined to win her back, and as other jealous relatives plot the downfall of the Frampton Arms, will Angelica be able to hold on to her business and the man she loves?

About Prue Leith

As a cook, restaurateur, food writer and business woman, Prue Leith has played a key role in the revolution of Britain's eating habits since the 1960s. She is a judge on Channel 4's Great British Bake Off. She is the author of many cookery books as well as several novels and an autobiography, recently updated and reissued under the title Let Me Eat Cake. All Prue's fiction and her memoir are in print with Quercus. She is married to John Playfair and lives in Oxfordshre. Follow her on on Twitter @PrueLeith


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Quotes

An enjoyable, well-written love story Good Housekeeping (on The Food of Love)

Prue Leith knows about colour and flavour and this has lots of both . . . a delicious family saga Daily Mail (on The Food of Love)

A mouthwatering first course Hello (on The Food of Love)

Leith has really hit her stride as a writer and uses her own considerable catering experience . . . skilfully interweaving emotional drama with food fashions Daily Mail

Perfectly captures the Sixties' scene Choice Magazine