Eating Local Food As An Act Of Belonging

Name: Eating Local Food As An Act Of Belonging
Brand: Findaway
Availability: InStock
Author: Vicki Robin
ISBN: 9781987140842

Author: Vicki Robin

Narrator: Justine Willis Toms

Unabridged: 57 min

Format: Digital Audiobook Download

Publisher: New Dimensions Foundation

Published: 01/17/2014

Categories: Nonfiction, Psychology, Interpersonal Relations, Nature, Ecology, Political Science, Comparative Politics

Synopsis

Robin shares how industrial agriculture has distanced us from the hands that grow and process our food. She explores why eating from your bioregion is good for you, good for your community, and good for the planet. As we commit, in some small way, to eating within a radius of where we live, we help turn the tide toward sustainable living and reconnect to community.

About Vicki Robin

Vicki Robin is a renowned innovator, writer, and speaker. In addition to coauthoring the bestselling Your Money or Your Life, Vicki has been at the forefront of the sustainable living movement. She has received awards from Co-Op America and Sustainable Northwest and was profiled in Utne magazine's book Visionaries: People and Ideas to Change Your Life. She lives on Whidbey Island in Washington.

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