The Butcher, the Embezzler, and the F..., Gretchen Cherington
The Butcher, the Embezzler, and the F..., Gretchen Cherington
List: $19.99 | Sale: $13.99
Club: $9.99

The Butcher, the Embezzler, and the Fall Guy
A Family Memoir of Scandal and Greed in the Meat Industry

Author: Gretchen Cherington

Narrator: Linda Jones

Unabridged: 7 hr 17 min

Format: Digital Audiobook Download

Publisher: Tantor Media

Published: 10/10/2023


Synopsis

Three powerful men converge on the banks of the Red Cedar River in the early 1900s in southern Minnesota—George Albert Hormel, founder of what will become the $10 billion food conglomerate Hormel Foods; Alpha LaRue Eberhart, the author's paternal grandfather and Hormel's executive vice president and corporate secretary; and Ransome Josiah Thomson, Hormel's comptroller. Over ten years, Thomson will embezzle $1.2 million from the company's coffers, nearly bringing the company to its knees.

The Butcher, The Embezzler, and The Fall Guy opens in 1922 as George Hormel calls Eberhart into his office and demands his resignation. Hailed as the true leader of the company he'd helped Hormel build—is Eberhart complicit in the embezzlement? Far worse than losing his job and the great wealth he'd rightfully accumulated is that his beloved young wife, Lena, is dying while their three children grieve alongside. Of course, his story doesn't end there.

In scale both intimate and grand, Cherington deftly weaves the histories of Hormel, Eberhart, and Thomson within the sweeping landscape of our country's early industries, along with keen observations about business leaders gleaned from her thirty-five-year career advising top company executives.

About Gretchen Cherington

Gretchen Cherington's first view of powerful men was informed at the feet of her father, Pulitzer Prize-winning poet Richard Eberhart, and his eclectic and fascinating writer friends, from Robert Frost to Allen Ginsberg to James Dickey. As an executive management consultant, she figured out what made powerful men tick by working alongside nearly three hundred of them in their corner suites during her thirty-five-year career. Her first memoir, Poetic License, has won multiple awards; her writing has appeared in Crack the Spine, Bloodroot Literary magazine, Women Writers/Women's Books, MS. Girl, Yankee, and more; and she was nominated for a Pushcart Prize for her essay "Maine Roustabout" in 2012. Gretchen and her husband split their time between Portland, Maine, and a saltwater cottage on Penobscot Bay.


Reviews

Goodreads review by Plots and Reviews on December 17, 2023

When I hear stories about women being ‘casually’ (as in seemingly so easily & so often) assault3d by their fathers, grandfathers, uncles - I am always beyond horrified and disgusted at those depraved, filthy, evil men. 😔 (but this isn’t what this story is about - not really, not quite… ) 𝗠𝘆 𝗧𝗶𝘁𝗹𝗲: Men......more

Goodreads review by Anna on June 14, 2023

This was such a wonderful behind the scenes of what went on at Hormel and all the key players. It was interesting to learn about George Hormel and how he got started in the meat packing business. This is a scandal that is still talked about if you visit the Hormel house or the Spam museum. It is stil......more

Goodreads review by Sarah on February 04, 2025

Another NH author. A little too much about the author that had nothing to do with story. Wish it had more pictures related to story about what was left of the amusement part. Felt like it had filler to make a certain length book.......more

Goodreads review by Ann on April 25, 2023

This book is many things; I wonder if its author Gretchen Cherington realizes how many. It is the story of the founding of the Hormel meat company and an intimate glimpse of how the Midwest powered American progress and innovation in the early 20th century; it is a family memoir, and also a guide to......more

Goodreads review by Margaret on June 06, 2023

The Butcher, the Embezzler, and the Fall Guy is a lovely evocation of time, memory and meaning. Author Gretchen Cherington delves into what is now known as The Hormel Food Company’s 1921 forced resignation of her grandfather A. L. Eberhart, a man she knows only through family history. She wants to l......more