

Bone in the Throat
Author: Anthony Bourdain
Narrator: Kaleo Griffith
Unabridged: 8 hr 51 min
Format: Digital Audiobook Download
Publisher: HarperAudio
Published: 03/15/2016
Categories: Fiction, Mystery & Detective, Suspense & Thriller, Crime
Author: Anthony Bourdain
Narrator: Kaleo Griffith
Unabridged: 8 hr 51 min
Format: Digital Audiobook Download
Publisher: HarperAudio
Published: 03/15/2016
Categories: Fiction, Mystery & Detective, Suspense & Thriller, Crime
Anthony Bourdain was the author of the New York Times bestsellers Kitchen Confidential, Medium Raw, World Travel, and Appetites and the novels Bone in the Throat and Gone Bamboo. His work appeared in the New York Times and The New Yorker. He was the host of the popular television shows No Reservations and Parts Unknown. Bourdain died in June 2018.
A lot of people don't know this, but Anthony Bourdain used to write fiction, most people are aware of him for his tv shows: A Cooks Tour, No Reservations and Layover along with his food writing and his 1 cookbook. However, before all of this, back when he was still the chef at Les Halles in New York......more
A mafia story with foodie/restaurant elements. I did not care much for the mafia story, but I really liked the descriptions of the work in the kitchen. ----------------------------------- Ein Mafia-Krimi im Restaurant-/Küchenchef-Milieu. Die Küchenchef-Anteile haben mir sehr gut gefallen, den Krimi-Part......more
This was a light read. And a great one. I was watching the Sopranos and wanted to read a light novel involving the wise guys. I had seen Tony's tv shows and read his fantastic book, Kitchen Confidential. So, this book was exactly what I had hoped it would be.......more
I'm a huge fan of Anthony Bourdain. Having watched him compose beautiful stories through food and culture on his television shows, I knew he wouldn't disappoint me as a writer of fiction. His book "Bone in the Throat" was not as elegant and interesting as I had assumed it would be, but knowing Bourd......more
Love Anthony Bourdain and love mysteries but this one just didn't do it for me. Inundated with mundane details, imo. In the beginning I thought it was interesting because we get detailed description of one of the chefs cooking but then it turned out to be that much detail for a lot of things, many o......more