The French Cookery School

The recipe for a perfect summer Step 1: Mix together a group of mature students Step 2: Add in a handsome host Step 3: Season with a celebrity chef Step 4: Bring to the boil at a luxurious cookery school in France… Waltho Williams has no idea what he’s letting himself in for when he opens the doors to his beautiful French home, La Maison du Paradis. But with dwindling funds, a cookery school seems like the perfect business plan… Divorcee caterer Caroline needs to be able stand on her own two feet. While warm-hearted Fran hopes to help her beloved husband fulfil his lifelong dream. And for food journalist Sally it’s a PR opportunity – until a certain celebrity chef gets under her skin… But will the eclectic group be a recipe for success, or will the mismatched relationships sink like a souffle? Whip out an apron, grab a wooden spoon and take a culinary trip to La Maison du Paradis… 'In this the art of French cuisine takes on a whole new flavour that will have you laughing all the way to the pantry! ’ Celebrity chef, Valentina Harris ????? 'Caroline has come up with all the right ingredients, and there is nothing half-baked about this delightful story … I' Claire Bassano ????? 'This is . Fantastic descriptions of food and France.’ ????? ‘As fluffy as a french meringue. It’s ’ ????? '. The talented Caroline James at her very best.’ Eva Glyn, author of The Dubrovnik Book Club ?????