Farm City, Novella Carpenter
Farm City, Novella Carpenter
5 Rating(s)
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Farm City
The Education of an Urban Farmer

Author: Novella Carpenter

Narrator: Karen White

Unabridged: 9 hr 53 min

Format: Digital Audiobook Download

Publisher: Tantor Media

Published: 07/23/2009


Synopsis

Novella Carpenter loves cities—the culture, the crowds, the energy. At the same time, she can't shake the fact that she is the daughter of two back-to-the-land hippies who taught her to love nature and eat vegetables. Ambivalent about repeating her parents' disastrous mistakes, yet drawn to the idea of backyard self-sufficiency, Carpenter decided that it might be possible to have it both ways: a homegrown vegetable plot as well as museums, bars, concerts, and a twenty-four-hour convenience mart mere minutes away. Especially when she moved to a ramshackle house in inner-city Oakland and discovered a weed-choked, garbage-strewn abandoned lot next door. She closed her eyes and pictured heirloom tomatoes, a beehive, and a chicken coop.

What started out as a few egg-laying chickens led to turkeys, geese, and ducks. Soon, some rabbits joined the fun, then two 300-pound pigs. And no, these charming and eccentric animals weren't pets; she was a farmer, not a zookeeper. Novella was raising these animals for dinner. Novella Carpenter's corner of downtown Oakland is populated by unforgettable characters. Lana (anal spelled backward, she reminds us) runs a speakeasy across the street and refuses to hurt even a fly, let alone condone raising turkeys for Thanksgiving. Bobby, the homeless man who collects cars and car parts just outside the farm, is an invaluable neighborhood concierge. The turkeys, Harold and Maude, tend to escape on a daily basis to cavort with the prostitutes hanging around just off the highway nearby. Every day on this strange and beautiful farm, urban meets rural in the most surprising ways.

For anyone who has ever grown herbs on their windowsill or tomatoes on their fire escape, or who has obsessed over the offerings at the local farmers' market, Carpenter's story will capture your heart. And if you've ever considered leaving it all behind to become a farmer outside the city limits or looked at the abandoned lot next door with a gleam in your eye, consider this both a cautionary tale and a full-throated call to action. Farm City is an unforgettably charming memoir, full of hilarious moments, fascinating farmers' tips, and a great deal of heart. It is also a moving meditation on urban life versus the natural world and what we have given up to live the way we do.

About Novella Carpenter

Novella Carpenter grew up in rural Idaho and Washington State. She majored in biology and English at the University of Washington in Seattle. While attending Berkeley's Graduate School of Journalism, she studied under Michael Pollan for two years. Her writing has appeared in Salon.com, Saveur.com, and Mother Jones. Her urban farm began with a few chickens, then some bees, until she had a full-blown farm near downtown Oakland, where she lives today.


Reviews

Goodreads review by Kara on March 28, 2011

I had fair warning: the sections of this book are named turkey, rabbit, and pig. Still, I was willing to read about the killing and eating of animals because of the good things I'd heard. The book is as much about living in the down-and-out part of Oakland and general D.I.Y. as much as urban farming.......more

Goodreads review by Danielle on January 07, 2011

So, I read this book for the second time to try to give it another chance. I just WANTED to like it so much. The premise is something that is near and dear to my heart as I want to move from a heavy gardener to someone who is very deeply rooted in the farming scene. I grew up in a farming community......more

Goodreads review by Tamara on May 06, 2015

I absolutely loved this book. The paralells between Novella's backyard city farm and my own rural spread are uncanny. Both of us are running a veritable shit show where things go wrong, animals are cavorting along public roadways, animals die...and yet neither of us can imagine a life doing anything......more

Goodreads review by Adele on July 21, 2014

(Audioversion) (Two and a half stars.) The story apparently sprang from her blog about how she moved to inner-city Oakland California and began growing her own food—moving quickly from fruits and vegetables, to bees, to meat-birds and rabbits, and finally to raising pigs—by squatting on a vacant inn......more

Goodreads review by Karen on September 01, 2023

This was another County Library/Cuesta College program in which all the libraries in the county, along with the students and faculty at the college, read and discussed the book throughout the year. Several programs were also initiated to also showcase different types of issues relevant to what the b......more