Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab, Paul Dawson
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Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab

Author: Paul Dawson, Brian Sheldon

Narrator: Matthew Boston

Unabridged: 5 hr 25 min

Format: Digital Audiobook

Publisher: Highbridge Audio

Published: 01/30/2019

Genre: Science - Life Sciences - Biology - Microbiology

Synopsis

When it comes to food safety and germs, there are as many common questions as there are misconceptions. And yet there has never been a book that clearly examines the science behind these important issues—until now.

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