Angelinas Bachelors, Brian OReilly
Angelinas Bachelors, Brian OReilly
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Angelina's Bachelors
A Novel, with Food

Author: Brian O'Reilly

Narrator: Xe Sands

Unabridged: 7 hr 22 min

Format: Digital Audiobook Download

Publisher: Tantor Media

Published: 12/30/2011

Categories: Fiction, Family Life, Women

Includes: Bonus Material Bonus Material Included


Synopsis

Sometimes the shortest distance between two people is the length of a kitchen table...Far too young to be a widow, Angelina D'Angelo suddenly finds herself
facing a life without her beloved husband, Frank. Late one night
shortly after the funeral, she makes her way down to the kitchen and
pours all of her grief and anger into the only outlet she has left—her passion for cooking. In a frenzy of concentration and swift precision, she builds layer upon layer of thick, rich lasagna, braids loaves of yeasty bread, roasts plump herb-rubbed chicken; she makes so much food that she winds up delivering the spoils to the neighbors in her tight-knit Italian community in South Philadelphia.

Retiree Basil Cupertino, who has just moved in with his kindly sister across the street, is positively smitten with Angelina's food. In a stroke of good fortune, Basil offers Angelina (not only husbandless but unemployed) a job cooking for him—two meals a day, six days a week, in exchange for a
handsome salary. Soon, word of her irresistible culinary prowess spreads
and she finds herself cooking for seven bachelors—and in the process discovers the magical power of food to heal, to bring people together...and maybe even to provide a second chance at love.

Filled to the brim with homemade warmth, Angelina's Bachelors is a sweet tale of overcoming grief, redefining family, and following your heart—through food.

About Brian O'Reilly

Brian O'Reilly, creator and executive producer of Food Network's Dinner: Impossible, coauthored the unconventional cookbook Mission: Cook! and its sequel, Impossible to Easy. Angelina's Bachelors is his first novel. Brian's chief collaborator is his wife, culinary writer and producer Virginia O'Reilly.


Reviews

Goodreads review by Andrea on April 07, 2012

A fun read, one that even as certain things bothered me I felt compelled to keep reading during any free time. The things that bothered me: it says explicitly on the front cover that it is "A Novel, with Food," and food plays a really significant role in the storyline, but man I got kind of tired it......more

Goodreads review by Brian on February 08, 2012

As much as I wanted to like this book, it was a birthday present, but I couldnt' get into it. It was very sappy, cheesy, and not very well written. The main character just lost her husband, who dies while he is trying to get a piece of cake of a heart attack. She then is depressed but decided to rel......more

Goodreads review by Madhulika on September 29, 2023

Angelina, an excellent cook, is suddenly left bereft when her husband of five years, Frank, keels over dead of a heart attack. The shock has barely sunk in when it’s followed by more shocks: the small company for which both Frank and Angelina worked has gone bankrupt, and now Angelina is without a j......more

Goodreads review by Rebecca on April 06, 2013

After Angelina's husband dies at a young age, all she has left is her close South Philly neighborhood and gourmet cooking. Almost by accident, she sets up a small business cooking breakfast and dinner for several neighborhood bachelors, who become more like a family over the months. As Angelina's li......more

Goodreads review by Maureen on August 16, 2011

To begin, I must disclaim that I won this book as part of a Goodreads giveaway. This has not in any way influenced my review. I have heard the old saying that you should never judge a book by its cover and I have read far too many books to rely exclusively on that method of judging. But, the sole rea......more