Quotes
“Daryl Wood Gerber cooks up an intriguing tale of bistro business gone terribly wrong. The Napa Valley setting is perfect for the cast of quirky California characters, and Gerber draws us into the bistro scene with descriptions of mouth-watering meals that will make you want to buy a ticket west. A delectable entree in the French Bistro Mysteries.” Edith Maxwell, Agatha Award–nominated author
“A Deadly Éclair is like having dinner with old friends. It has the laughter, the stories, the fun, and the good food all in one cozy.” BB Haywood, author of the Candy Holliday Murder mysteries
“A delicious and charming new series by Daryl Wood Gerber, A Deadly Éclair is a sensory trip to the California Coast complete with a whodunit that will keep you turning the pages until the very end. Mimi Rousseau is smart, down-to-earth and relatable, and her sleuthing skills are topped only by the French cuisine she whips up with Chef C in her bistro. I can’t wait to sit down with a glass of wine and read the next book in this series.” Nancy Coco, author of the Candy-Coated mysteries