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My Kitchen Year 136 Recipes That Saved My Life, Ruth Reichl

My Kitchen Year

by Ruth Reichl

List: $15.00

Sale: $10.50

Club: $7.50

Unabridged: 6 hr 44 min
Narrator: Ruth Reichl
Published: 09/29/2015
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An Everlasting Meal Cooking with Economy and Grace, Tamar Adler

An Everlasting Meal

by Tamar Adler

List: $17.99

Sale: $12.59

Club: $8.99

Unabridged: 7 hr 48 min
Narrator: Tamar Adler
Published: 08/06/2019
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Give a Girl a Knife A Memoir, Amy Thielen

Give a Girl a Knife

by Amy Thielen

List: $20.00

Sale: $14.00

Club: $10.00

Unabridged: 10 hr 10 min
Narrator: Amy Thielen
Published: 05/16/2017
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My Life in France, Julia Child

My Life in France

by Julia Child

List: $22.86

Sale: $16.00

Club: $11.43

Unabridged: 11 hr 19 min
Narrator: Kimberly Farr,Flo ...
Published: 04/04/2006
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Hidden Kitchens Stories and More from NPR's The Kitchen Sisters, Davia Nelson

Hidden Kitchens

by Davia Nelson

List: $10.99

Sale: $7.70

Club: $5.49

Abridged: 3 hr 12 min
Narrator: Frances McDormand
Published: 10/21/2005
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Eat More Better How to Make Every Bite More Delicious, Dan Pashman

Eat More Better

by Dan Pashman

List: $17.99

Sale: $12.59

Club: $8.99

Unabridged: 7 hr 32 min
Narrator: Dan Pashman
Published: 10/14/2014
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Tales from the Tummy Trilogy, Calvin Trillin

Tales from the Tummy Trilogy

by Calvin Trillin

List: $13.27

Sale: $9.28

Club: $6.63

Abridged: 2 hr 59 min
Narrator: Calvin Trillin
Published: 08/31/2000
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Killing It An Education, Camas Davis

Killing It

by Camas Davis

List: $17.50

Sale: $12.25

Club: $8.75

Unabridged: 8 hr 27 min
Narrator: Camas Davis
Published: 07/24/2018
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Secret Ingredients The New Yorker Book of Food and Drink, David Remnick

Secret Ingredients

by David Remnick

List: $32.50

Sale: $22.75

Club: $16.25

Unabridged: 24 hr 58 min
Narrator: Various
Published: 12/04/2007
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The Language of Food A Linguist Reads the Menu, Dan Jurafsky

The Language of Food

by Dan Jurafsky

List: $27.98

Sale: $19.59

Club: $13.99

Unabridged: 6 hr 16 min
Narrator: Steven Menasche
Published: 10/01/2014
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Why You Eat What You Eat The Science Behind Our Relationship with Food, PhD Herz

Why You Eat What You Eat

by PhD Herz

List: $24.99

Sale: $17.50

Club: $12.49

Unabridged: 9 hr 7 min
Narrator: Jo Anna Perrin
Published: 12/26/2017
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Mincemeat The Education of an Italian Chef, Leonardo Lucarelli

Mincemeat

by Leonardo Lucarelli

List: $20.00

Sale: $14.00

Club: $10.00

Unabridged: 9 hr 36 min
Narrator: Lorena Rossi Gori
Published: 12/06/2016
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A Bone to Pick The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more, Mark Bittman

A Bone to Pick

by Mark Bittman

List: $17.50

Sale: $12.25

Club: $8.75

Unabridged: 8 hr 36 min
Narrator: Robert Fass
Published: 05/05/2015
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My Life in France, Julia Child

My Life in France

by Julia Child

List: $13.98

Sale: $9.78

Club: $6.99

Abridged: 5 hr 2 min
Narrator: Kimberly Farr,Flo ...
Published: 04/04/2006
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Andrew Zimmern visits Taiwan Chapter 13 from THE BIZARRE TRUTH, Andrew Zimmern

Andrew Zimmern visits Taiwan

by Andrew Zimmern

List: $2.00

Sale: $1.40

Club: $1.00

Unabridged: 28 min
Narrator: Andrew Zimmern
Published: 09/08/2009
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Hallelujah! The Welcome Table A Lifetime of Memories with Recipes, Maya Angelou

Hallelujah! The Welcome Table

by Maya Angelou

List: $9.95

Sale: $6.96

Club: $4.97

Unabridged: 3 hr 18 min
Narrator: Maya Angelou
Published: 09/21/2004
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Secret Ingredients The New Yorker Book of Food and Drink: Unabridged Selections, David Remnick

Secret Ingredients

by David Remnick

List: $14.98

Sale: $10.49

Club: $7.49

Abridged: 6 hr 24 min
Narrator: Various
Published: 10/30/2007
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Life from Scratch A Memoir of Food, Family, and Forgiveness, Sasha Martin

Life from Scratch

by Sasha Martin

List: $19.95

Sale: $13.97

Club: $9.97

Unabridged: 9 hr 36 min
Narrator: Andi Arndt
Published: 03/03/2015
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Ten Restaurants That Changed America, Paul Freedman

Ten Restaurants That Changed Amer...

by Paul Freedman

List: $22.95

Sale: $16.07

Club: $11.47

Unabridged: 13 hr 6 min
Narrator: Keith Szarabajka
Published: 09/20/2016
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In Memory of Bread A Memoir, Paul Graham

In Memory of Bread

by Paul Graham

List: $17.50

Sale: $12.25

Club: $8.75

Unabridged: 7 hr 43 min
Narrator: MacLeod Andrews
Published: 06/07/2016
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Pen & Palate Mastering the Art of Adulthood, with Recipes, Lucy Madison

Pen & Palate

by Lucy Madison

List: $24.98

Sale: $17.49

Club: $12.49

Unabridged: 6 hr 26 min
Narrator: Tram Nguyen
Published: 05/31/2016
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Fed, White, and Blue Finding America with My Fork, Simon Majumdar

Fed, White, and Blue

by Simon Majumdar

List: $34.98

Sale: $24.48

Club: $17.48

Unabridged: 8 hr 36 min
Narrator: Tim Andres Pabon
Published: 05/01/2015
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A Really Big Lunch, Jim Harrison

A Really Big Lunch

by Jim Harrison

List: $19.95

Sale: $13.97

Club: $9.97

Unabridged: 8 hr 47 min
Narrator: Joe Barrett
Published: 03/24/2017
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Sweet Spot An Ice Cream Binge Across America, Amy Ettinger

Sweet Spot

by Amy Ettinger

List: $20.00

Sale: $14.00

Club: $10.00

Unabridged: 8 hr 26 min
Narrator: Kathleen McInerney...
Published: 06/27/2017
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The Way to a Woman's Heart, Chuck Snyder

The Way to a Woman's Heart

by Chuck Snyder

List: $10.98

Sale: $7.69

Club: $5.49

Abridged: 2 hr 34 min
Narrator: Chuck Snyder
Published: 05/01/2015
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The Fermented Man A Year on the Front Lines of a Food Revolution, Derek Dellinger

The Fermented Man

by Derek Dellinger

List: $17.99

Sale: $12.59

Club: $8.99

Unabridged: 9 hr 13 min
Narrator: Sean Crisden
Published: 03/14/2017
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NPR Kitchen Moments: Celebrating Food Radio Stories That Cook, Linda Homles

NPR Kitchen Moments: Celebrating ...

by Linda Homles

List: $16.07

Sale: $11.25

Club: $8.03

Unabridged: 2 hr 17 min
Narrator: Various Readers
Published: 11/10/2015
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We Laugh, We Cry, We Cook A Mom and Daughter Dish about the Food That Delights Them and the Love That Binds Them, Becky Johnson

We Laugh, We Cry, We Cook

by Becky Johnson

List: $17.99

Sale: $12.59

Club: $8.99

Unabridged: 4 hr 56 min
Narrator: Becky Johnson
Published: 08/06/2013
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Buttermilk Graffiti A Chef’s Journey to Discover America’s New Melting-Pot Cuisine, Edward Lee

Buttermilk Graffiti

by Edward Lee

List: $24.99

Sale: $17.50

Club: $12.49

Unabridged: 8 hr 53 min
Narrator: David Shih
Published: 12/28/2018
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The Flavor of Wood In Search of the Wild Taste of Trees, from Smoke and Sap to Root and Bark, Artur Cisar-Erlach

The Flavor of Wood

by Artur Cisar-Erlach

List: $24.99

Sale: $17.50

Club: $12.49

Unabridged: 7 hr 57 min
Narrator: Timothy Andres Pab...
Published: 05/21/2019
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Serious Eater A Food Lover's Perilous Quest for Pizza and Redemption, Ed Levine

Serious Eater

by Ed Levine

List: $20.00

Sale: $14.00

Club: $10.00

Unabridged: 10 hr 36 min
Narrator: Ed Levine
Published: 06/11/2019
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The Truffle Underground A Tale of Mystery, Mayhem, and Manipulation in the Shadowy Market of the World's Most Expensive Fungus, Ryan Jacobs

The Truffle Underground

by Ryan Jacobs

List: $17.50

Sale: $12.25

Club: $8.75

Unabridged: 7 hr 50 min
Narrator: Ari Fliakos
Published: 06/04/2019
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Hotbox Inside Catering, the Food World's Riskiest Business, Matt Lee

Hotbox

by Matt Lee

List: $19.99

Sale: $13.99

Club: $9.99

Unabridged: 7 hr 16 min
Narrator: Matt Lee
Published: 04/09/2019
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Be My Guest Reflections on Food, Community, and the Meaning of Generosity, Priya Basil

Be My Guest

by Priya Basil

List: $15.00

Sale: $10.50

Club: $7.50

Unabridged: 3 hr 50 min
Narrator: Priya Basil
Published: 11/03/2020
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Women in the Kitchen Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today, Anne Willan

Women in the Kitchen

by Anne Willan

List: $14.99

Sale: $10.50

Club: $7.49

Unabridged: 5 hr 29 min
Narrator: Imogen Church
Published: 08/11/2020
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American Cheese An Indulgent Odyssey Through the Artisan Cheese World, Joe Berkowitz

American Cheese

by Joe Berkowitz

List: $23.99

Sale: $16.79

Club: $11.99

Unabridged: 8 hr 5 min
Narrator: Charlie Thurston
Published: 10/06/2020
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The Face on Your Plate The Truth About Food, Jeffrey Moussaieff Masson

The Face on Your Plate

by Jeffrey Moussaieff Mass...

List: $14.99

Sale: $10.50

Club: $7.49

Unabridged: 5 hr 5 min
Narrator: Fred Stella
Published: 03/16/2009